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Food and beverage

From the lot to the shelf, with the full trail.

Food plants, bottlers and bakeries with routes and points of sale, where tracking a lot and its loss gets pieced together by hand.

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Expiration controlSample data
  • Batch 26-09156 days
  • Batch 26-09102 days
  • Batch 26-0902expires today

Today's output: 4,820 units

What we solve

What we see most in food and beverage

  1. 01From the lot to the point of saleWhere each lot is, in one search.
  2. 02Each point's loss, in pesosWhat was produced, sold and lost, by point and by day.
  3. 03Producing on today's salesTomorrow's production comes from what sold today, not last week.

Products that apply

Already built for food and beverage.

Process Mapper

See how your company works, like you've never seen it before.

Your team answers an interview from their phone or computer, and Process Mapper builds the map of your processes and hands you what it found: risks, missing controls and versions that disagree. We go through it with you.

See the product →

How it would look in food and beverage.

This is the kind of system we build for food and beverage: tell us your case and we'll show you how it would look.

Tell us what's slipping through the cracks in food and beverage.

In twenty minutes we'll tell you if we can help and where we'd start.

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or write to us at eliasrul@boost-up.mx